pureed meats

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups

Despite 2-3 fold greater daily iron intakes in cereal groups versus meat group, there were no significant differences in serum ferritin or hemoglobin by feeding group, with approximately one third of

Effect: null; 27% low SF and 36% mildly anemic across all groups